Meet Chef Corrie
For Chef Corrie, cooking has always been about bringing people together. With more than 25 years of experience leading hands-on cooking experiences, she knows how to get a group of colleagues talking, laughing, creating — and cooking together.
Formally trained in Professional Thai Cuisine, Corrie also brings extensive knowledge of Indian, European and other global flavours to every Salt & Spice experience.
As the author of Try Thai, a collection of 74 of her favourite Thai recipes, Corrie has turned her passion for sharing food into something others can experience for themselves.
At Salt & Spice, it's about more than cooking. Our experiences encourage teamwork, spark creativity and give colleagues the chance to connect away from the everyday workplace — while creating something delicious together.
From planning to execution, our team takes care of the details, so you can concentrate on what matters: enjoying the experience together.
Let us whet your appetite
Your team won't just enjoy the food — they'll create it together.
Choose from Thai, Indian, pasta, wontons and other culinary experiences, with menus designed to get everyone involved.
Perfect for teams of 10–50 guests — and if your group is larger, just ask.
Gluten-free, vegetarian and vegan options can be accommodated. Please tell us about any allergies or dietary requirements when planning your event.
From colleagues to a team — one dish at a time
Choose your cuisine. Roll up your sleeves. Cook, laugh and collaborate.
Then sit down, raise a glass and enjoy the meal you've created as a team.
Plan Your Culinary Experience
Mobile: +352 621 759 908
Email: info@saltandspice.lu
Feel free to fill out the form and share details about your group and any special requirements, and let us create a tailored culinary experience for you.
Obligation free.
Such a fun Team-Building experience.
We will be back!
Sarah Warda, Team Leader